Description:

360g (4x90g). A packet of delicious hot pot seasoning from Sichuan of China, perfect for spicy flavour lovers out there!

Ingredients:

Palm oil, chili, salt, bean paste (chilli, broad bean, salt, wheat flour, water), green onion, Sichuan peppercorn, ginger, garlic, spring onion, spices, yeast extract (yeast extract, salt), black beans (soybeans, water, salt, wheatmeal), white wine (water, sorghum), rock sugar, rapeseed oil, flavour enhancer E621.

Nutrition Information: 

Allergen Information: Contains wheat, soybeans, wheatmeal. 

Tuk Tuk Method: 

Add 500g of water/soup-stock into a pot. Pour in product, add spring onion and ginger. Add a variety of meat and vegetables to your choice. Cook thoroughly and enjoy. 

Storage:

Store in a cool, dry place and away from direct sunlight. Refrigerated once opened.